{"id":1781,"date":"2020-12-30T07:48:47","date_gmt":"2020-12-30T07:48:47","guid":{"rendered":"https:\/\/pekinas.hu\/?p=1781"},"modified":"2020-12-15T09:08:10","modified_gmt":"2020-12-15T09:08:10","slug":"sult_csulok_lencsesalataval","status":"publish","type":"post","link":"https:\/\/pekinas.hu\/en\/sult_csulok_lencsesalataval\/","title":{"rendered":"S\u00fclt cs\u00fcl\u00f6k lencsesal\u00e1t\u00e1val"},"content":{"rendered":"[et_pb_section fb_built=”1″ custom_padding_last_edited=”on|desktop” admin_label=”About Recipe” _builder_version=”3.22″ background_image=”https:\/\/pekinas.hu\/wp-content\/uploads\/2020\/10\/recipe_illustration_02-1.png” background_size=”initial” custom_padding=”8px|0px|4px|0px||” custom_padding_tablet=”||0px|” custom_padding_phone=””][et_pb_row column_structure=”1_2,1_2″ use_custom_gutter=”on” gutter_width=”1″ _builder_version=”4.6.4″ custom_margin=”|||” custom_padding=”|||”][et_pb_column type=”1_2″ _builder_version=”3.25″ custom_padding=”|||” custom_padding__hover=”|||”][et_pb_text _builder_version=”4.6.5″ text_font=”Montserrat||||||||” text_text_color=”#1e1e1″ text_font_size=”16px” header_font=”||||||||” header_4_font=”Montserrat|600|||||||” header_4_font_size=”16px” custom_padding=”40px|50px|40px|50px” border_width_all=”1px” border_color_all=”#ededed”]

Adag<\/h4>\n

4 f\u0151re<\/p>[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_2″ _builder_version=”3.25″ custom_padding=”|||” custom_padding__hover=”|||”][et_pb_text _builder_version=”4.6.5″ text_font=”Montserrat||||||||” text_text_color=”#1e1e1″ text_font_size=”16px” header_font=”||||||||” header_4_font=”Montserrat|600|||||||” header_4_font_size=”16px” custom_padding=”40px|50px|40px|50px” border_width_all=”1px” border_color_all=”#ededed”]

Elk\u00e9sz\u00edt\u00e9si id\u0151:<\/h4>\n

3,5 \u00f3ra<\/p>[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row admin_label=”Recipe Introduction Row” _builder_version=”4.6.4″ custom_padding=”5px|||||”][et_pb_column type=”4_4″ _builder_version=”3.25″ custom_padding=”|||” custom_padding__hover=”|||”][et_pb_divider color=”#cccccc” divider_weight=”2px” _builder_version=”3.2″ max_width=”80px” max_width_tablet=”150px” max_width_phone=”150px” max_width_last_edited=”off|desktop” animation_style=”fold” animation_direction=”left” animation_intensity_fold=”5%” animation_starting_opacity=”100%”][\/et_pb_divider][et_pb_text _builder_version=”4.6.6″ text_font=”Cormorant Garamond|500|||||||” text_text_color=”#1e1e1e” text_font_size=”20px” text_line_height=”1.8em” animation_style=”fold” animation_direction=”left” animation_intensity_fold=”5%” animation_starting_opacity=”100%” hover_enabled=”0″ sticky_enabled=”0″]

P\u00e9kinas Glut\u00e9nmentes gasztroblog – Koh\u00e1ri \u00c9v\u00e1val – a Glut\u00e9nmentes-\u00cdz-Lik blogger\u00e9vel<\/strong><\/div>\n
<\/div>\n
T\u00f6k\u00e9letes szilveszteri recept, ami biztosan b\u0151s\u00e9get hoz a j\u00f6v\u0151 \u00e9vre.<\/div>\n[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=”3.25″ custom_margin=”|||” custom_padding=”0px||0px|||”][et_pb_column type=”4_4″ _builder_version=”3.25″ custom_padding=”|||” custom_padding__hover=”|||”][et_pb_image src=”https:\/\/pekinas.hu\/wp-content\/uploads\/2020\/12\/IMG_20201212_144616-scaled.jpg” title_text=”cs\u00fcl\u00f6k” force_fullwidth=”on” align_tablet=”center” align_phone=”” align_last_edited=”on|desktop” _builder_version=”4.6.6″ animation_style=”fade” hover_enabled=”0″ sticky_enabled=”0″][\/et_pb_image][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=”4.6.4″ custom_padding=”0px||4px|||”][et_pb_column type=”4_4″ _builder_version=”3.25″ custom_padding=”|||” custom_padding__hover=”|||”][et_pb_text admin_label=”Title” _builder_version=”4.6.5″ text_font=”Cormorant Garamond||||||||” text_text_color=”#1e1e1e” text_font_size=”26px” custom_padding=”21px||11px|||” animation_style=”fold” animation_direction=”left” animation_intensity_fold=”5%” animation_starting_opacity=”100%”]

Hozz\u00e1val\u00f3k:<\/p>[\/et_pb_text][et_pb_divider color=”#cccccc” divider_weight=”2px” _builder_version=”3.2″ max_width=”80px” max_width_tablet=”150px” max_width_phone=”150px” max_width_last_edited=”off|desktop” animation_style=”fold” animation_direction=”left” animation_intensity_fold=”5%” animation_starting_opacity=”100%”][\/et_pb_divider][et_pb_text _builder_version=”4.6.6″ text_font=”Montserrat||||||||” text_text_color=”#1e1e1e” text_font_size=”16px” ul_font=”||||||||” ul_line_height=”2em” custom_padding=”||0px|||” animation_style=”fold” animation_direction=”left” animation_intensity_fold=”5%” animation_starting_opacity=”100%” hover_enabled=”0″ sticky_enabled=”0″]

    \n
  • 1 kg csont n\u00e9lk\u00fcli cs\u00fcl\u00f6k<\/li>\n
  • 3 fej v\u00f6r\u00f6shagyma<\/li>\n
  • 5-6 gerezd fokhagyma\u00a0<\/li>\n
  • 2 te\u00e1skan\u00e1l must\u00e1r<\/li>\n
  • 2 ev\u0151kan\u00e1l zs\u00edr<\/li>\n
  • \u00cdzl\u00e9s szerint s\u00f3<\/li>\n
  • \u00cdzl\u00e9s szerint \u0151r\u00f6lt feketebors<\/li>\n
  • 3-4 szem bor\u00f3kabogy\u00f3<\/li>\n
  • 2 db bab\u00e9rlev\u00e9l<\/li>\n
  • 200 ml v\u00edz<\/li>\n<\/ul>\n[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ admin_label=”Instructions” _builder_version=”3.22″ background_image=”https:\/\/pekinas.hu\/wp-content\/uploads\/2020\/10\/recipe_illustration_01-2.png” background_size=”initial” custom_padding=”16px||13px|||”][et_pb_row custom_padding_last_edited=”off|desktop” _builder_version=”3.25″ custom_margin_last_edited=”off|desktop” custom_padding=”6px||0px|||” custom_padding_tablet=”|||”][et_pb_column type=”4_4″ _builder_version=”3.25″ custom_padding=”|||” custom_padding__hover=”|||”][et_pb_text admin_label=”Title” _builder_version=”4.6.4″ text_font=”||||||||” header_font=”||||||||” header_2_font=”Cormorant Garamond|600|||||||” header_2_font_size=”36px” text_orientation=”center” custom_margin=”||15px|” animation_style=”fade”]

    Elk\u00e9sz\u00edt\u00e9s:<\/h2>[\/et_pb_text][et_pb_divider color=”#cccccc” divider_weight=”2px” _builder_version=”4.6.4″ max_width=”80px” max_width_tablet=”150px” max_width_phone=”150px” max_width_last_edited=”off|desktop” module_alignment=”left” custom_margin=”||15px|” animation_style=”fade” animation_direction=”left” animation_starting_opacity=”100%”][\/et_pb_divider][\/et_pb_column][\/et_pb_row][et_pb_row admin_label=”Instructions Row” _builder_version=”4.6.4″ custom_margin=”|||” custom_padding=”2px|||||”][et_pb_column type=”4_4″ _builder_version=”3.25″ custom_padding=”|||” custom_padding__hover=”|||”][et_pb_text _builder_version=”4.6.6″ text_font=”Cormorant Garamond|500|||||||” text_text_color=”#1e1e1e” text_font_size=”20px” text_line_height=”1.8em” header_font=”||||||||” header_5_font=”Montserrat||||||||” header_5_line_height=”1.8em” custom_margin=”||0px|” custom_padding=”0px||36px|||” animation_style=”fold” animation_direction=”bottom” animation_intensity_fold=”5%” animation_starting_opacity=”100%” hover_enabled=”0″ border_color_all=”rgba(51,51,51,0.1)” border_width_bottom=”1px” sticky_enabled=”0″]

    A cs\u00fclk\u00f6t alaposan mossuk meg, v\u00e1gjuk 4 egyenl\u0151 r\u00e9szre<\/p>\n

      \n
    • Nagyon alaposan d\u00f6rzs\u00f6lj\u00fck be s\u00f3val, sz\u00f3rjuk meg borssal<\/li>\n
    • Egy k\u00f6zepes m\u00e9ret\u0171 tepsit kenj\u00fcnk ki zs\u00edrral, fektess\u00fck r\u00e1 b\u0151rrel lefel\u00e9 a cs\u00fcl\u00f6k darabokat<\/li>\n
    • A hagym\u00e1t pucol\u00e1s ut\u00e1n v\u00e1gjuk karik\u00e1ra \u00e9s fedj\u00fck be a h\u00fas darabokat, tegy\u00fck mell\u00e9 a fokhagyma gerezdeket<\/li>\n
    • A v\u00edzben oldjuk fel a must\u00e1rt, s\u00f3zzuk \u00e9s \u00f6nts\u00fck a tepsibe. Sz\u00f3rjuk bele a bor\u00f3kabogy\u00f3t \u00e9s a bab\u00e9rleveleket.<\/li>\n
    • A tepsit fedj\u00fck le aluf\u00f3li\u00e1val\u00a0 \u00e9s 160 fokon s\u00fcss\u00fck kb. 2 \u00f3r\u00e1t<\/li>\n
    • Ha a h\u00fas megpuhult., vegy\u00fck le a f\u00f3li\u00e1t \u00e9s pir\u00edtsuk ropog\u00f3sra, k\u00f6zben gyakran locsoljuk meg a szaftj\u00e1val nehogy kisz\u00e1radjon. Hagyom\u00e1nyos s\u00f6rrel senkinek ne jusson esz\u00e9be locsolgatni, de glut\u00e9nmentes s\u00f6rt opcion\u00e1lisan haszn\u00e1lhatunk erre a c\u00e9lra.<\/li>\n
    • A megs\u00fclt cs\u00fclk\u00f6t t\u00e1lalhatjuk hidegen \u00e9s melegen egyar\u00e1nt a lencsesal\u00e1ta mell\u00e9.<\/li>\n<\/ul>\n[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row admin_label=”Instructions Row” _builder_version=”4.6.4″ custom_margin=”|||” custom_padding=”2px|||||”][et_pb_column type=”4_4″ _builder_version=”3.25″ custom_padding=”|||” custom_padding__hover=”|||”][et_pb_image src=”https:\/\/pekinas.hu\/wp-content\/uploads\/2020\/12\/IMG_20201212_183701-scaled.jpg” title_text=”cs\u00fcl\u00f6k2″ force_fullwidth=”on” align_tablet=”center” align_phone=”” align_last_edited=”on|desktop” _builder_version=”4.6.6″ animation_style=”fade” hover_enabled=”0″ sticky_enabled=”0″][\/et_pb_image][et_pb_text _builder_version=”4.6.6″ text_font=”Cormorant Garamond|500|||||||” text_text_color=”#1e1e1e” text_font_size=”20px” text_line_height=”1.8em” header_font=”||||||||” header_5_font=”Montserrat||||||||” header_5_line_height=”1.8em” custom_margin=”||0px|” custom_padding=”0px||36px|||” animation_style=”fold” animation_direction=”bottom” animation_intensity_fold=”5%” animation_starting_opacity=”100%” hover_enabled=”0″ border_color_all=”rgba(51,51,51,0.1)” border_width_bottom=”1px” sticky_enabled=”0″]
      \n

       <\/p>\n

      Szilveszteri lencsesal\u00e1ta:<\/strong><\/p>\n

      Hozz\u00e1val\u00f3k 4 f\u0151 r\u00e9sz\u00e9re:<\/p>\n

        \n
      • 300 g gondosan \u00e1tv\u00e1logatott lencse<\/li>\n
      • s\u00f3s v\u00edz a lencse f\u0151z\u00e9shez<\/li>\n
      • 2 db bab\u00e9rlev\u00e9l<\/li>\n
      • 1 fej lilahagyma<\/li>\n
      • 500 ml hidegv\u00edz<\/li>\n
      • 3 ev\u0151kan\u00e1l cukor<\/li>\n
      • 1,5 ev\u0151 10%-os ecet<\/li>\n
      • 1 k\u00e1v\u00e9skan\u00e1l s\u00f3<\/li>\n
      • 300 g tejf\u00f6l<\/li>\n
      • 2 ev\u0151kan\u00e1l majon\u00e9z<\/li>\n
      • 1 k\u00e1v\u00e9skan\u00e1l must\u00e1r<\/li>\n<\/ul>\n

        Elk\u00e9sz\u00edt\u00e9s:<\/p>\n

        Elk\u00e9sz\u00edt\u00e9si id\u0151: 1 \u00f3ra<\/p>\n

          \n
        • A lencs\u00e9t haszn\u00e1lat el\u0151tt alaposan v\u00e1logassuk \u00e1t, mossuk meg, legy\u00fcnk Hamupip\u0151k\u00e9k, mert nagyon sok esetben tal\u00e1lhatunk benne ismeretlen eredet\u0171 gabona szemeket, de ak\u00e1r k\u00f6vet is.<\/li>\n
        • \u00c9rdemes f\u0151z\u00e9s el\u0151tt kb. 1 \u00f3r\u00e1ra v\u00edzbe \u00e1ztatni, \u00edgy sokkal hamarabb puh\u00e1ra f\u0151. B\u0151, enyh\u00e9n s\u00f3s v\u00edzben, bab\u00e9rlev\u00e9l k\u00eds\u00e9ret\u00e9ben f\u0151zz\u00fck puh\u00e1ra a lencs\u00e9t, majd sz\u0171rj\u00fck le.<\/li>\n
        • K\u00e9sz\u00edts\u00fck el az \u201e\u00e1ztat\u00f3l\u00e9t\u201d: a hideg vizet keverj\u00fck \u00f6ssze a s\u00f3val, ecettel \u00e9s a cukorral. A hagym\u00e1t v\u00e1gjuk eg\u00e9sz v\u00e9kony cs\u00edkokra, enyh\u00e9n s\u00f3zzuk meg, hagyjuk \u00e1llni p\u00e1r percet, majd nyomkodjuk ki.<\/li>\n
        • Tegy\u00fck az ecetes l\u00e9be a hagym\u00e1t \u00e9s a lesz\u0171rt lencs\u00e9t, majd hagyjuk \u00e1llni legal\u00e1bb 1 \u00f3r\u00e1t, de ak\u00e1r ezt el\u0151z\u0151 nap is elk\u00e9sz\u00edthetj\u00fck \u00e9s betehetj\u00fck a h\u0171t\u0151be.<\/li>\n
        • A tejf\u00f6lt keverj\u00fck \u00f6ssze a majon\u00e9zzel \u00e9s a must\u00e1rral. Sz\u0171rj\u00fck le a lencs\u00e9t, hagym\u00e1t \u00e9s keverj\u00fck a tejf\u00f6lh\u00f6z. \u00cdzl\u00e9s szerint s\u00f3zzuk ha sz\u00fcks\u00e9ges.<\/li>\n
        • T\u00e1laljuk a sal\u00e1t\u00e1t a s\u00fclt cs\u00fcl\u00f6k mell\u00e9.<\/li>\n<\/ul>\n

          Allerg\u00e9nek: tej; must\u00e1r; toj\u00e1s<\/p>\n

          Tipp: tejmentes di\u00e9ta eset\u00e9n haszn\u00e1ljunk n\u00f6v\u00e9nyi tejf\u00f6lt; toj\u00e1smentes di\u00e9t\u00e1ban toj\u00e1s n\u00e9lk\u00fcli majon\u00e9zt; a must\u00e1rt kiv\u00e1lthatjuk citroml\u00e9vel<\/p>\n<\/div>\n[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ admin_label=”Recipes” _builder_version=”3.22″ background_image=”https:\/\/pekinas.hu\/wp-content\/uploads\/2020\/10\/recipe_illustration_03.png” background_size=”initial” custom_padding=”3px||10px|||”][et_pb_row _builder_version=”3.25″ custom_margin=”-1px|auto||auto||”][et_pb_column type=”4_4″ _builder_version=”3.25″ custom_padding=”|||” custom_padding__hover=”|||”][et_pb_text admin_label=”Title” _builder_version=”4.6.4″ text_font=”||||||||” header_font=”||||||||” header_2_font=”Cormorant Garamond|500|||||||” header_2_text_color=”#1e1e1e” header_2_font_size=”36px” text_orientation=”center” custom_margin=”||15px|” animation_style=”fade”]

          J\u00f3 \u00e9tv\u00e1gyat hozz\u00e1!<\/p>[\/et_pb_text][et_pb_divider color=”#cccccc” divider_weight=”2px” _builder_version=”3.2″ max_width=”80px” max_width_tablet=”100px” max_width_phone=”100px” max_width_last_edited=”off|desktop” module_alignment=”center” animation_style=”fade”][\/et_pb_divider][\/et_pb_column][\/et_pb_row][\/et_pb_section]","protected":false},"excerpt":{"rendered":"

          Adag 4 f\u0151reElk\u00e9sz\u00edt\u00e9si id\u0151: 3,5 \u00f3raP\u00e9kinas Glut\u00e9nmentes gasztroblog – Koh\u00e1ri \u00c9v\u00e1val – a Glut\u00e9nmentes-\u00cdz-Lik blogger\u00e9vel T\u00f6k\u00e9letes szilveszteri recept, ami biztosan b\u0151s\u00e9get hoz a j\u00f6v\u0151 \u00e9vre. Hozz\u00e1val\u00f3k: 1 kg csont n\u00e9lk\u00fcli cs\u00fcl\u00f6k 3 fej v\u00f6r\u00f6shagyma 5-6 gerezd fokhagyma\u00a0 2 te\u00e1skan\u00e1l must\u00e1r 2 ev\u0151kan\u00e1l zs\u00edr \u00cdzl\u00e9s szerint s\u00f3 \u00cdzl\u00e9s szerint \u0151r\u00f6lt feketebors 3-4 szem bor\u00f3kabogy\u00f3 2 db […]<\/p>","protected":false},"author":2,"featured_media":1788,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"1080","ngg_post_thumbnail":0},"categories":[37],"tags":[],"acf":[],"_links":{"self":[{"href":"https:\/\/pekinas.hu\/en\/wp-json\/wp\/v2\/posts\/1781"}],"collection":[{"href":"https:\/\/pekinas.hu\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/pekinas.hu\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/pekinas.hu\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/pekinas.hu\/en\/wp-json\/wp\/v2\/comments?post=1781"}],"version-history":[{"count":4,"href":"https:\/\/pekinas.hu\/en\/wp-json\/wp\/v2\/posts\/1781\/revisions"}],"predecessor-version":[{"id":1789,"href":"https:\/\/pekinas.hu\/en\/wp-json\/wp\/v2\/posts\/1781\/revisions\/1789"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/pekinas.hu\/en\/wp-json\/wp\/v2\/media\/1788"}],"wp:attachment":[{"href":"https:\/\/pekinas.hu\/en\/wp-json\/wp\/v2\/media?parent=1781"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/pekinas.hu\/en\/wp-json\/wp\/v2\/categories?post=1781"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/pekinas.hu\/en\/wp-json\/wp\/v2\/tags?post=1781"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}