{"id":1801,"date":"2021-01-02T08:00:18","date_gmt":"2021-01-02T08:00:18","guid":{"rendered":"https:\/\/pekinas.hu\/?p=1801"},"modified":"2020-12-18T11:08:00","modified_gmt":"2020-12-18T11:08:00","slug":"martogatos","status":"publish","type":"post","link":"https:\/\/pekinas.hu\/en\/martogatos\/","title":{"rendered":"M\u00e1rtogat\u00f3s, keny\u00e9rre kenhet\u0151 kencefic\u00e9k"},"content":{"rendered":"[et_pb_section fb_built=”1″ custom_padding_last_edited=”on|desktop” admin_label=”About Recipe” _builder_version=”3.22″ background_image=”https:\/\/pekinas.hu\/wp-content\/uploads\/2020\/10\/recipe_illustration_02-1.png” background_size=”initial” custom_padding=”8px|0px|4px|0px||” custom_padding_tablet=”||0px|” custom_padding_phone=””][et_pb_row admin_label=”Recipe Introduction Row” _builder_version=”4.6.4″ custom_padding=”5px|||||”][et_pb_column type=”4_4″ _builder_version=”3.25″ custom_padding=”|||” custom_padding__hover=”|||”][et_pb_divider color=”#cccccc” divider_weight=”2px” _builder_version=”3.2″ max_width=”80px” max_width_tablet=”150px” max_width_phone=”150px” max_width_last_edited=”off|desktop” animation_style=”fold” animation_direction=”left” animation_intensity_fold=”5%” animation_starting_opacity=”100%”][\/et_pb_divider][et_pb_text _builder_version=”4.6.6″ text_font=”Cormorant Garamond|500|||||||” text_text_color=”#1e1e1e” text_font_size=”20px” text_line_height=”1.8em” animation_style=”fold” animation_direction=”left” animation_intensity_fold=”5%” animation_starting_opacity=”100%” hover_enabled=”0″ sticky_enabled=”0″]
P\u00e9kinas Glut\u00e9nmentes gasztroblog – Koh\u00e1ri \u00c9v\u00e1val – a Glut\u00e9nmentes-\u00cdz-Lik blogger\u00e9vel<\/strong><\/div>\n
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Gyors vacsora \u00f6tletek, fens\u00e9ges el\u0151\u00e9telek pillanatok alatt. N\u00e1lunk mindegyik nagyon men\u0151. K\u00e9sz\u00edts\u00e9tek el ti is kedvenceteket \u00e9s k\u00f3stolj\u00e1tok meg a P\u00e9csi P\u00e9kinas glut\u00e9nmentes feh\u00e9r keny\u00e9rrel<\/strong>!<\/p>\n<\/div>\n[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=”3.25″ custom_margin=”|||” custom_padding=”0px||0px|||”][et_pb_column type=”4_4″ _builder_version=”3.25″ custom_padding=”|||” custom_padding__hover=”|||”][et_pb_text admin_label=”Title” _builder_version=”4.6.6″ text_font=”Cormorant Garamond||||||||” text_text_color=”#1e1e1e” text_font_size=”26px” custom_padding=”21px||11px|||” animation_style=”fold” animation_direction=”left” animation_intensity_fold=”5%” animation_starting_opacity=”100%” hover_enabled=”0″ sticky_enabled=”0″]

Sv\u00e9d gombasal\u00e1ta:<\/p>\n[\/et_pb_text][et_pb_image src=”https:\/\/pekinas.hu\/wp-content\/uploads\/2020\/12\/FB_IMG_1608287233536.jpg” title_text=”sv\u00e9d gombasal\u00e1ta” force_fullwidth=”on” align_tablet=”center” align_phone=”” align_last_edited=”on|desktop” _builder_version=”4.6.6″ animation_style=”fade” hover_enabled=”0″ sticky_enabled=”0″][\/et_pb_image][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=”4.6.4″ custom_padding=”0px|||||”][et_pb_column type=”4_4″ _builder_version=”3.25″ custom_padding=”|||” custom_padding__hover=”|||”][et_pb_text admin_label=”Title” _builder_version=”4.6.5″ text_font=”Cormorant Garamond||||||||” text_text_color=”#1e1e1e” text_font_size=”26px” custom_padding=”21px||11px|||” animation_style=”fold” animation_direction=”left” animation_intensity_fold=”5%” animation_starting_opacity=”100%”]

Hozz\u00e1val\u00f3k:<\/p>[\/et_pb_text][et_pb_divider color=”#cccccc” divider_weight=”2px” _builder_version=”3.2″ max_width=”80px” max_width_tablet=”150px” max_width_phone=”150px” max_width_last_edited=”off|desktop” animation_style=”fold” animation_direction=”left” animation_intensity_fold=”5%” animation_starting_opacity=”100%”][\/et_pb_divider][et_pb_text _builder_version=”4.6.6″ text_font=”Montserrat||||||||” text_text_color=”#1e1e1e” text_font_size=”16px” ul_font=”||||||||” ul_line_height=”2em” custom_padding=”||0px|||” animation_style=”fold” animation_direction=”left” animation_intensity_fold=”5%” animation_starting_opacity=”100%” hover_enabled=”0″ sticky_enabled=”0″]

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  • 300 g csiperke gomba\u00a0<\/li>\n
  • 1 pici fej v\u00f6r\u00f6shagyma\u00a0<\/li>\n
  • 2 gerezd fokhagyma\u00a0<\/li>\n
  • 1 ev\u0151kan\u00e1l ol\u00edvaolaj\u00a0<\/li>\n
  • 2 db paradicsom\u00a0<\/li>\n
  • 100 ml paradicsoml\u00e9\u00a0<\/li>\n
  • 1 csokor petrezselyem\u00a0<\/li>\n
  • 4-5 db bazsalikom lev\u00e9l\u00a0<\/li>\n
  • \u00cdzl\u00e9s szerint s\u00f3\u00a0<\/li>\n
  • 1 csipet \u0151r\u00f6lt feh\u00e9r bors\u00a0<\/li>\n
  • 1 k\u00e1v\u00e9skan\u00e1l oreg\u00e1no\u00a0<\/li>\n
  • 1 csipet chili\u00a0<\/li>\n
  • 1 te\u00e1skan\u00e1l cukor\u00a0<\/li>\n
  • 2 db bab\u00e9rlev\u00e9l<\/li>\n
  • 1\/2 citrom leve\u00a0<\/li>\n<\/ul>\n[\/et_pb_text][et_pb_text admin_label=”Title” _builder_version=”4.6.4″ text_font=”||||||||” header_font=”||||||||” header_2_font=”Cormorant Garamond|600|||||||” header_2_font_size=”36px” text_orientation=”center” custom_margin=”||15px|” animation_style=”fade”]

    Elk\u00e9sz\u00edt\u00e9s:<\/h2>[\/et_pb_text][et_pb_divider color=”#cccccc” divider_weight=”2px” _builder_version=”4.6.4″ max_width=”80px” max_width_tablet=”150px” max_width_phone=”150px” max_width_last_edited=”off|desktop” module_alignment=”left” custom_margin=”||15px|” animation_style=”fade” animation_direction=”left” animation_starting_opacity=”100%”][\/et_pb_divider][et_pb_text _builder_version=”4.6.6″ text_font=”Cormorant Garamond|500|||||||” text_text_color=”#1e1e1e” text_font_size=”20px” text_line_height=”1.8em” header_font=”||||||||” header_5_font=”Montserrat||||||||” header_5_line_height=”1.8em” custom_margin=”||0px|” custom_padding=”0px||36px|||” animation_style=”fold” animation_direction=”bottom” animation_intensity_fold=”5%” animation_starting_opacity=”100%” hover_enabled=”0″ border_color_all=”rgba(51,51,51,0.1)” border_width_bottom=”1px” sticky_enabled=”0″]
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    • A gomb\u00e1t tiszt\u00edtsuk meg \u00e9s v\u00e1gjuk v\u00e9kony szeletekre\u00a0<\/li>\n
    • A hagym\u00e1t kock\u00e1zzuk apr\u00f3ra \u00e9s az olajon p\u00e1roljuk \u00fcvegesre egy kev\u00e9s s\u00f3val.\u00a0<\/li>\n
    • Tegy\u00fck a hagym\u00e1hoz az apr\u00f3ra v\u00e1gott fokhagym\u00e1t \u00e9s a gomb\u00e1t. P\u00e1r perc alatt p\u00e1roljuk puh\u00e1ra, majd s\u00fcss\u00fck am\u00edg teljesen elp\u00e1rolog a gomba leve.\u00a0<\/li>\n
    • A paradicsomokat dobjuk 1 percre forr\u00e1sban l\u00e9v\u0151 v\u00edzbe, majd h\u00fazzuk le a h\u00e9j\u00e1t \u00e9s v\u00e1gjuk apr\u00f3 kock\u00e1kra.\u00a0<\/li>\n
    • A gomb\u00e1t h\u00fazzuk picit f\u00e9lre a serpeny\u0151ben \u00e9s karamelliz\u00e1ljuk meg mellette a cukrot.\u00a0<\/li>\n
    • Adjuk hozz\u00e1 a kock\u00e1ra v\u00e1gott paradicsomot, a paradicsomlevet \u00e9s \u00edzes\u00edts\u00fck a f\u0171szerekkel, a durv\u00e1ra v\u00e1gott petrezselyemmel, bazsalikommal.\u00a0<\/li>\n
    • Forraljuk 1-2 percet, facsarjunk hozz\u00e1 citromot \u00e9s m\u00e1r t\u00e1lalhatjuk is.\u00a0<\/li>\n<\/ul>\n[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ custom_padding_last_edited=”on|desktop” admin_label=”About Recipe” _builder_version=”3.22″ background_image=”https:\/\/pekinas.hu\/wp-content\/uploads\/2020\/10\/recipe_illustration_02-1.png” background_size=”initial” custom_padding=”8px|0px|4px|0px||” custom_padding_tablet=”||0px|” custom_padding_phone=””][et_pb_row admin_label=”Recipe Introduction Row” _builder_version=”4.6.4″ custom_padding=”5px|||||”][et_pb_column type=”4_4″ _builder_version=”3.25″ custom_padding=”|||” custom_padding__hover=”|||”][et_pb_divider color=”#cccccc” divider_weight=”2px” _builder_version=”3.2″ max_width=”80px” max_width_tablet=”150px” max_width_phone=”150px” max_width_last_edited=”off|desktop” animation_style=”fold” animation_direction=”left” animation_intensity_fold=”5%” animation_starting_opacity=”100%”][\/et_pb_divider][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=”3.25″ custom_margin=”|||” custom_padding=”0px||0px|||”][et_pb_column type=”4_4″ _builder_version=”3.25″ custom_padding=”|||” custom_padding__hover=”|||”][et_pb_text admin_label=”Title” _builder_version=”4.6.6″ text_font=”Cormorant Garamond||||||||” text_text_color=”#1e1e1e” text_font_size=”26px” custom_padding=”21px||11px|||” animation_style=”fold” animation_direction=”left” animation_intensity_fold=”5%” animation_starting_opacity=”100%” hover_enabled=”0″ sticky_enabled=”0″]

      Padlizs\u00e1nkr\u00e9m:<\/p>\n[\/et_pb_text][et_pb_image src=”https:\/\/pekinas.hu\/wp-content\/uploads\/2020\/12\/FB_IMG_1608287408095.jpg” title_text=”padlizsankrem-3″ force_fullwidth=”on” align_tablet=”center” align_phone=”” align_last_edited=”on|desktop” _builder_version=”4.6.6″ animation_style=”fade” hover_enabled=”0″ sticky_enabled=”0″][\/et_pb_image][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=”4.6.4″ custom_padding=”0px|||||”][et_pb_column type=”4_4″ _builder_version=”3.25″ custom_padding=”|||” custom_padding__hover=”|||”][et_pb_text admin_label=”Title” _builder_version=”4.6.5″ text_font=”Cormorant Garamond||||||||” text_text_color=”#1e1e1e” text_font_size=”26px” custom_padding=”21px||11px|||” animation_style=”fold” animation_direction=”left” animation_intensity_fold=”5%” animation_starting_opacity=”100%”]

      Hozz\u00e1val\u00f3k:<\/p>[\/et_pb_text][et_pb_divider color=”#cccccc” divider_weight=”2px” _builder_version=”3.2″ max_width=”80px” max_width_tablet=”150px” max_width_phone=”150px” max_width_last_edited=”off|desktop” animation_style=”fold” animation_direction=”left” animation_intensity_fold=”5%” animation_starting_opacity=”100%”][\/et_pb_divider][et_pb_text _builder_version=”4.6.6″ text_font=”Montserrat||||||||” text_text_color=”#1e1e1e” text_font_size=”16px” ul_font=”||||||||” ul_line_height=”2em” custom_padding=”||0px|||” animation_style=”fold” animation_direction=”left” animation_intensity_fold=”5%” animation_starting_opacity=”100%” hover_enabled=”0″ sticky_enabled=”0″]

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      • 1 db k\u00f6zepes m\u00e9ret\u0171 padlizs\u00e1n<\/li>\n
      • 1 db toj\u00e1ss\u00e1rg\u00e1ja<\/li>\n
      • 1 dl \u00e9tolaj<\/li>\n
      • 1 te\u00e1skan\u00e1l must\u00e1r<\/li>\n
      • \u00edzl\u00e9s szerint s\u00f3<\/li>\n
      • \u00edzl\u00e9s szerint \u0151r\u00f6lt fekete bors<\/li>\n
      • 1-2 gerezd fokhagyma\u00a0<\/li>\n
      • 1\/2 fej v\u00f6r\u00f6shagyma<\/li>\n<\/ul>\n[\/et_pb_text][et_pb_text admin_label=”Title” _builder_version=”4.6.4″ text_font=”||||||||” header_font=”||||||||” header_2_font=”Cormorant Garamond|600|||||||” header_2_font_size=”36px” text_orientation=”center” custom_margin=”||15px|” animation_style=”fade”]

        Elk\u00e9sz\u00edt\u00e9s:<\/h2>[\/et_pb_text][et_pb_divider color=”#cccccc” divider_weight=”2px” _builder_version=”4.6.4″ max_width=”80px” max_width_tablet=”150px” max_width_phone=”150px” max_width_last_edited=”off|desktop” module_alignment=”left” custom_margin=”||15px|” animation_style=”fade” animation_direction=”left” animation_starting_opacity=”100%”][\/et_pb_divider][et_pb_text _builder_version=”4.6.6″ text_font=”Cormorant Garamond|500|||||||” text_text_color=”#1e1e1e” text_font_size=”20px” text_line_height=”1.8em” header_font=”||||||||” header_5_font=”Montserrat||||||||” header_5_line_height=”1.8em” custom_margin=”||0px|” custom_padding=”0px||36px|||” animation_style=”fold” animation_direction=”bottom” animation_intensity_fold=”5%” animation_starting_opacity=”100%” hover_enabled=”0″ border_color_all=”rgba(51,51,51,0.1)” border_width_bottom=”1px” sticky_enabled=”0″]
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        • Egy tepsit b\u00e9lelj\u00fcnk ki aluf\u00f3li\u00e1val \u00e9s 180 \u00b0C fokos s\u00fct\u0151ben kb. 40-60 perc alatt s\u00fcss\u00fck puh\u00e1ra a padlizs\u00e1nt. Ez f\u00fcgg a padlizs\u00e1n nagys\u00e1g\u00e1t\u00f3l \u00e9s a s\u00fct\u0151 teljes\u00edtm\u00e9ny\u00e9t\u0151l. \u00c9n id\u0151nk\u00e9nt az ujjammal megnyomkodom a padlizs\u00e1nt s\u00fcl\u00e9s k\u00f6zben, ha puha, akkor k\u00e9sz is. A b\u0151r\u00e9n is l\u00e1tszik, kicsit \u00f6ssze fog esni \u00e9s r\u00e1ncosodik.<\/li>\n
        • A padlizs\u00e1n h\u00e9j\u00e1t s\u00fcl\u00e9s ut\u00e1n h\u00fazzuk le \u00e9s egy sz\u0171r\u0151ben foly\u00f3 v\u00edz alatt mossuk \u00e1t. Erre az\u00e9rt van sz\u00fcks\u00e9g, mert el\u0151fordulhat, hogy keser\u0171 lesz a kr\u00e9m. \u00c1tmos\u00e1s ut\u00e1n j\u00f3l cs\u00f6p\u00f6gtess\u00fck le a vizet.<\/li>\n
        • Am\u00edg s\u00fcl a padlizs\u00e1n, k\u00e9sz\u00edts\u00fck el a majon\u00e9zes alapot. Ehhez a kr\u00e9mhez mindig h\u00e1zi k\u00e9sz\u00edt\u00e9s\u0171 majon\u00e9zt haszn\u00e1lok, aki erre nem v\u00e1llalkozik, k\u00e9sz\u00edtse nyugodtan k\u00e9sz majon\u00e9zzel.<\/li>\n
        • A lecs\u00f6p\u00f6gtetett padlizs\u00e1nt, a majon\u00e9zt, a f\u0171szereket \u00e9s a hagym\u00e1kat tegy\u00fck egy ed\u00e9nybe \u00e9s botmixer seg\u00edts\u00e9g\u00e9vel turmixoljuk sim\u00e1ra. Alaposan h\u0171ts\u00fck le, \u00e9s m\u00e1r t\u00e1lalhatjuk is.<\/li>\n
        • T\u00e1lal\u00e1si \u00f6tlet: friss, kem\u00e9ny paradicsom tetej\u00e9t lev\u00e1gva, a belsej\u00e9t kan\u00e1l seg\u00edts\u00e9g\u00e9vel kikaparva, a padlizs\u00e1n kr\u00e9m belet\u00f6ltve igazi csinos \u00e9tell\u00e9 v\u00e1lik. Keny\u00e9rre kenve, v\u00e9konyra v\u00e1gott s\u00e1rgar\u00e9p\u00e1val, ubork\u00e1val vagy zeller sz\u00e1rral szeretj\u00fck a legjobban.<\/li>\n<\/ul>\n

          Majon\u00e9z k\u00e9sz\u00edt\u00e9se:<\/strong><\/p>\n

            \n
          • Egy m\u00e9ly, de kis \u00e1tm\u00e9r\u0151j\u0171 t\u00e1lba tegy\u00fck bele a toj\u00e1s s\u00e1rg\u00e1j\u00e1t \u00e9s a must\u00e1rt.<\/li>\n
          • Kever\u0151 g\u00e9p egyik sz\u00e1r\u00e1t haszn\u00e1lom csak a kever\u00e9shez, ez\u00e9rt kell a v\u00e9kony ed\u00e9nyt.<\/li>\n
          • Kapcsoljuk maxim\u00e1lis fokozatra a kever\u0151t \u00e9s folyamatos gyors kever\u00e9s mellett adagoljuk hozz\u00e1 nagyon lassan az olajat.<\/li>\n<\/ul>\n

            Elk\u00e9sz\u00edt\u00e9si id\u0151: Az elk\u00e9sz\u00edt\u00e9si id\u0151 a s\u00fct\u00e9ssel egy\u00fctt kb. 80 perc. Ha van fagyasztott padlizs\u00e1nunk a h\u0171t\u0151ben, 15 perc alatt elk\u00e9sz\u00edthetj\u00fck.<\/p>\n[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ custom_padding_last_edited=”on|desktop” admin_label=”About Recipe” _builder_version=”3.22″ background_image=”https:\/\/pekinas.hu\/wp-content\/uploads\/2020\/10\/recipe_illustration_02-1.png” background_size=”initial” custom_padding=”8px|0px|4px|0px||” custom_padding_tablet=”||0px|” custom_padding_phone=””][et_pb_row _builder_version=”3.25″ custom_margin=”|||” custom_padding=”0px||0px|||”][et_pb_column type=”4_4″ _builder_version=”3.25″ custom_padding=”|||” custom_padding__hover=”|||”][et_pb_text admin_label=”Title” _builder_version=”4.6.6″ text_font=”Cormorant Garamond||||||||” text_text_color=”#1e1e1e” text_font_size=”26px” custom_padding=”21px||11px|||” animation_style=”fold” animation_direction=”left” animation_intensity_fold=”5%” animation_starting_opacity=”100%” hover_enabled=”0″ sticky_enabled=”0″]

            Meleg, spen\u00f3tos sajtkr\u00e9m:\u00a0<\/p>\n[\/et_pb_text][et_pb_image src=”https:\/\/pekinas.hu\/wp-content\/uploads\/2020\/12\/FB_IMG_1608287911320.jpg” title_text=”spen\u00f3tos sajtkr\u00e9m” force_fullwidth=”on” align_tablet=”center” align_phone=”” align_last_edited=”on|desktop” _builder_version=”4.6.6″ animation_style=”fade” hover_enabled=”0″ sticky_enabled=”0″][\/et_pb_image][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=”4.6.4″ custom_padding=”0px|||||”][et_pb_column type=”4_4″ _builder_version=”3.25″ custom_padding=”|||” custom_padding__hover=”|||”][et_pb_text admin_label=”Title” _builder_version=”4.6.5″ text_font=”Cormorant Garamond||||||||” text_text_color=”#1e1e1e” text_font_size=”26px” custom_padding=”21px||11px|||” animation_style=”fold” animation_direction=”left” animation_intensity_fold=”5%” animation_starting_opacity=”100%”]

            Hozz\u00e1val\u00f3k:<\/p>[\/et_pb_text][et_pb_divider color=”#cccccc” divider_weight=”2px” _builder_version=”3.2″ max_width=”80px” max_width_tablet=”150px” max_width_phone=”150px” max_width_last_edited=”off|desktop” animation_style=”fold” animation_direction=”left” animation_intensity_fold=”5%” animation_starting_opacity=”100%”][\/et_pb_divider][et_pb_text _builder_version=”4.6.6″ text_font=”Montserrat||||||||” text_text_color=”#1e1e1e” text_font_size=”16px” ul_font=”||||||||” ul_line_height=”2em” custom_padding=”||0px|||” animation_style=”fold” animation_direction=”left” animation_intensity_fold=”5%” animation_starting_opacity=”100%” hover_enabled=”0″ sticky_enabled=”0″]

              \n
            • 25 dkg sajtkr\u00e9m\u00a0<\/li>\n
            • 2 kan\u00e1l tejf\u00f6l\u00a0<\/li>\n
            • 20 dkg fagyasztott parajp\u00fcr\u00e9 vagy 50 dkg friss<\/li>\n
            • 5 dkg parmez\u00e1n\u00a0<\/li>\n
            • 10 dkg cheddar sajt<\/li>\n
            • 2 gerezd fokhagyma<\/li>\n
            • s\u00f3, bors<\/li>\n
            • csipet \u0151r\u00f6lt szerecsendi\u00f3<\/li>\n
            • t\u00e1lal\u00e1shoz p\u00e1r szem kokt\u00e9l paradicsom – opcion\u00e1lis<\/li>\n<\/ul>\n[\/et_pb_text][et_pb_text admin_label=”Title” _builder_version=”4.6.4″ text_font=”||||||||” header_font=”||||||||” header_2_font=”Cormorant Garamond|600|||||||” header_2_font_size=”36px” text_orientation=”center” custom_margin=”||15px|” animation_style=”fade”]

              Elk\u00e9sz\u00edt\u00e9s:<\/h2>[\/et_pb_text][et_pb_divider color=”#cccccc” divider_weight=”2px” _builder_version=”4.6.4″ max_width=”80px” max_width_tablet=”150px” max_width_phone=”150px” max_width_last_edited=”off|desktop” module_alignment=”left” custom_margin=”||15px|” animation_style=”fade” animation_direction=”left” animation_starting_opacity=”100%”][\/et_pb_divider][et_pb_text _builder_version=”4.6.6″ text_font=”Cormorant Garamond|500|||||||” text_text_color=”#1e1e1e” text_font_size=”20px” text_line_height=”1.8em” header_font=”||||||||” header_5_font=”Montserrat||||||||” header_5_line_height=”1.8em” custom_margin=”||0px|” custom_padding=”0px||36px|||” animation_style=”fold” animation_direction=”bottom” animation_intensity_fold=”5%” animation_starting_opacity=”100%” hover_enabled=”0″ border_color_all=”rgba(51,51,51,0.1)” border_width_bottom=”1px” sticky_enabled=”0″]
                \n
              • Meleg\u00edts\u00fck el\u0151 a s\u00fct\u0151t 180 fokra.<\/li>\n
              • Ha fagyasztott spen\u00f3tot haszn\u00e1lunk, akkor hagyjuk kiolvadni \u00e9s alaposan csepegtess\u00fck le, ha frisset, akkor kev\u00e9s olajon fonnyasszuk meg.\u00a0<\/li>\n
              • A sajtokat kislyuk\u00fa reszel\u0151n reszelj\u00fck le, \u00edgy k\u00f6nnyebben olvadnak meg.<\/li>\n
              • Az \u00f6sszes hozz\u00e1val\u00f3t keverj\u00fck alaposan \u00f6ssze \u00e9s f\u0171szerezz\u00fck \u00edzl\u00e9s szerint.<\/li>\n
              • Tegy\u00fck egy t\u0171z\u00e1ll\u00f3 t\u00e1lba a kr\u00e9met, \u00e9s 180 fokra el\u0151meleg\u00edtett s\u00fct\u0151ben kb 20 perc alatt s\u00fcss\u00fck k\u00e9szre.\u00a0<\/li>\n
              • T\u00e1lal\u00e1s el\u0151tt sz\u00f3rjuk meg felezett kokt\u00e9lparadicsomokkal.\u00a0<\/li>\n<\/ul>\n[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ custom_padding_last_edited=”on|desktop” admin_label=”About Recipe” _builder_version=”3.22″ background_image=”https:\/\/pekinas.hu\/wp-content\/uploads\/2020\/10\/recipe_illustration_02-1.png” background_size=”initial” custom_padding=”8px|0px|4px|0px||” custom_padding_tablet=”||0px|” custom_padding_phone=””][et_pb_row _builder_version=”3.25″ custom_margin=”|||” custom_padding=”0px||0px|||”][et_pb_column type=”4_4″ _builder_version=”3.25″ custom_padding=”|||” custom_padding__hover=”|||”][et_pb_text admin_label=”Title” _builder_version=”4.6.6″ text_font=”Cormorant Garamond||||||||” text_text_color=”#1e1e1e” text_font_size=”26px” custom_padding=”21px||11px|||” animation_style=”fold” animation_direction=”left” animation_intensity_fold=”5%” animation_starting_opacity=”100%” hover_enabled=”0″ sticky_enabled=”0″]

                Ricottas s\u00fct\u0151t\u00f6kkr\u00e9m, feta sajttal \u00e9s pir\u00edtott t\u00f6kmaggal:<\/p>\n[\/et_pb_text][et_pb_image src=”https:\/\/pekinas.hu\/wp-content\/uploads\/2020\/12\/FB_IMG_1608287228286.jpg” title_text=”s\u00fct\u0151t\u00f6kkr\u00e9m” force_fullwidth=”on” align_tablet=”center” align_phone=”” align_last_edited=”on|desktop” _builder_version=”4.6.6″ animation_style=”fade” hover_enabled=”0″ sticky_enabled=”0″][\/et_pb_image][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=”4.6.4″ custom_padding=”0px|||||”][et_pb_column type=”4_4″ _builder_version=”3.25″ custom_padding=”|||” custom_padding__hover=”|||”][et_pb_text admin_label=”Title” _builder_version=”4.6.5″ text_font=”Cormorant Garamond||||||||” text_text_color=”#1e1e1e” text_font_size=”26px” custom_padding=”21px||11px|||” animation_style=”fold” animation_direction=”left” animation_intensity_fold=”5%” animation_starting_opacity=”100%”]

                Hozz\u00e1val\u00f3k:<\/p>[\/et_pb_text][et_pb_divider color=”#cccccc” divider_weight=”2px” _builder_version=”3.2″ max_width=”80px” max_width_tablet=”150px” max_width_phone=”150px” max_width_last_edited=”off|desktop” animation_style=”fold” animation_direction=”left” animation_intensity_fold=”5%” animation_starting_opacity=”100%”][\/et_pb_divider][et_pb_text _builder_version=”4.6.6″ text_font=”Montserrat||||||||” text_text_color=”#1e1e1e” text_font_size=”16px” ul_font=”||||||||” ul_line_height=”2em” custom_padding=”||0px|||” animation_style=”fold” animation_direction=”left” animation_intensity_fold=”5%” animation_starting_opacity=”100%” hover_enabled=”0″ sticky_enabled=”0″]

                  \n
                • 250 g el\u0151re megs\u00fct\u00f6tt s\u00fct\u0151t\u00f6k\u00a0<\/li>\n
                • 250 g ricotta<\/li>\n
                • 2 gerezd fokhagyma\u00a0<\/li>\n
                • \u00cdzl\u00e9s szerint s\u00f3\u00a0<\/li>\n
                • \u00cdzl\u00e9s szerint chili\u00a0<\/li>\n
                • 1 csipet \u0151r\u00f6lt feh\u00e9r bors\u00a0<\/li>\n
                • 1 csipet szerecsendi\u00f3\u00a0<\/li>\n
                • 1 csipet r\u00f3mai k\u00f6m\u00e9ny<\/li>\n
                • 2 ev\u0151kan\u00e1l nat\u00far joghurt\u00a0<\/li>\n<\/ul>\n

                  Tetej\u00e9re:<\/p>\n

                    \n
                  • Morzsolt feta sajt<\/li>\n
                  • Pir\u00edtott t\u00f6kmag<\/li>\n<\/ul>\n[\/et_pb_text][et_pb_text admin_label=”Title” _builder_version=”4.6.4″ text_font=”||||||||” header_font=”||||||||” header_2_font=”Cormorant Garamond|600|||||||” header_2_font_size=”36px” text_orientation=”center” custom_margin=”||15px|” animation_style=”fade”]

                    Elk\u00e9sz\u00edt\u00e9s:<\/h2>[\/et_pb_text][et_pb_divider color=”#cccccc” divider_weight=”2px” _builder_version=”4.6.4″ max_width=”80px” max_width_tablet=”150px” max_width_phone=”150px” max_width_last_edited=”off|desktop” module_alignment=”left” custom_margin=”||15px|” animation_style=”fade” animation_direction=”left” animation_starting_opacity=”100%”][\/et_pb_divider][et_pb_text _builder_version=”4.6.6″ text_font=”Cormorant Garamond|500|||||||” text_text_color=”#1e1e1e” text_font_size=”20px” text_line_height=”1.8em” header_font=”||||||||” header_5_font=”Montserrat||||||||” header_5_line_height=”1.8em” custom_margin=”||0px|” custom_padding=”0px||36px|||” animation_style=”fold” animation_direction=”bottom” animation_intensity_fold=”5%” animation_starting_opacity=”100%” hover_enabled=”0″ border_color_all=”rgba(51,51,51,0.1)” border_width_bottom=”1px” sticky_enabled=”0″]
                      \n
                    • A s\u00fct\u0151t\u00f6k\u00f6t \u00e9rdemes el\u0151re megs\u00fctni, \u00edgy nem kell v\u00e1rni, hogy kih\u0171lj\u00f6n. T\u00e1vol\u00edtsuk el a h\u00e9j\u00e1t \u00e9s nyomjuk \u00f6ssze vill\u00e1val.<\/li>\n
                    • Minden hozz\u00e1val\u00f3t tegy\u00fcnk egy t\u00e1lba \u00e9s botmixerrel turmixoljuk teljesen sim\u00e1v\u00e1.<\/li>\n
                    • Kenj\u00fck meg a v\u00e9kony szeletekre v\u00e1gott kenyeret a kr\u00e9mmel. Morzsoljunk a tetej\u00e9re feta sajtot \u00e9s sz\u00f3rjuk meg pir\u00edtott t\u00f6kmaggal.<\/li>\n<\/ul>\n[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ admin_label=”Recipes” _builder_version=”3.22″ background_image=”https:\/\/pekinas.hu\/wp-content\/uploads\/2020\/10\/recipe_illustration_03.png” background_size=”initial” custom_padding=”3px||10px|||”][et_pb_row _builder_version=”3.25″ custom_margin=”-1px|auto||auto||”][et_pb_column type=”4_4″ _builder_version=”3.25″ custom_padding=”|||” custom_padding__hover=”|||”][et_pb_text admin_label=”Title” _builder_version=”4.6.4″ text_font=”||||||||” header_font=”||||||||” header_2_font=”Cormorant Garamond|500|||||||” header_2_text_color=”#1e1e1e” header_2_font_size=”36px” text_orientation=”center” custom_margin=”||15px|” animation_style=”fade”]

                      J\u00f3 \u00e9tv\u00e1gyat hozz\u00e1!<\/p>[\/et_pb_text][et_pb_divider color=”#cccccc” divider_weight=”2px” _builder_version=”3.2″ max_width=”80px” max_width_tablet=”100px” max_width_phone=”100px” max_width_last_edited=”off|desktop” module_alignment=”center” animation_style=”fade”][\/et_pb_divider][\/et_pb_column][\/et_pb_row][\/et_pb_section]","protected":false},"excerpt":{"rendered":"

                      P\u00e9kinas Glut\u00e9nmentes gasztroblog – Koh\u00e1ri \u00c9v\u00e1val – a Glut\u00e9nmentes-\u00cdz-Lik blogger\u00e9vel Gyors vacsora \u00f6tletek, fens\u00e9ges el\u0151\u00e9telek pillanatok alatt. N\u00e1lunk mindegyik nagyon men\u0151. K\u00e9sz\u00edts\u00e9tek el ti is kedvenceteket \u00e9s k\u00f3stolj\u00e1tok meg a P\u00e9csi P\u00e9kinas glut\u00e9nmentes feh\u00e9r keny\u00e9rrel! Sv\u00e9d gombasal\u00e1ta: Hozz\u00e1val\u00f3k: 300 g csiperke gomba\u00a0 1 pici fej v\u00f6r\u00f6shagyma\u00a0 2 gerezd fokhagyma\u00a0 1 ev\u0151kan\u00e1l ol\u00edvaolaj\u00a0 2 db paradicsom\u00a0 […]<\/p>","protected":false},"author":2,"featured_media":1807,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"1080","ngg_post_thumbnail":0},"categories":[37],"tags":[],"acf":[],"_links":{"self":[{"href":"https:\/\/pekinas.hu\/en\/wp-json\/wp\/v2\/posts\/1801"}],"collection":[{"href":"https:\/\/pekinas.hu\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/pekinas.hu\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/pekinas.hu\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/pekinas.hu\/en\/wp-json\/wp\/v2\/comments?post=1801"}],"version-history":[{"count":4,"href":"https:\/\/pekinas.hu\/en\/wp-json\/wp\/v2\/posts\/1801\/revisions"}],"predecessor-version":[{"id":1810,"href":"https:\/\/pekinas.hu\/en\/wp-json\/wp\/v2\/posts\/1801\/revisions\/1810"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/pekinas.hu\/en\/wp-json\/wp\/v2\/media\/1807"}],"wp:attachment":[{"href":"https:\/\/pekinas.hu\/en\/wp-json\/wp\/v2\/media?parent=1801"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/pekinas.hu\/en\/wp-json\/wp\/v2\/categories?post=1801"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/pekinas.hu\/en\/wp-json\/wp\/v2\/tags?post=1801"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}